Tomato Pan
Sunday, September 4th, 2011Tomato Pan
Old-fashion Recipes for a Chicken Continental Meal With Saucy Carrots and Salad With Tomato Soup French Dressing
For a family meal straight from your grandmother’s recipe box, make your family a meal featuring chicken continental, saucy carrots and a lettuce salad tossed with your own homemade tomato soup French dressing. Chicken continental is a chicken and rice dish so you have your meat and grain in one dish. Add saucy carrots as your vegetable and toss a mixture of salad greens with your homemade dressing and you have a good, old-fashion meal to feed your family. This menu is perfect for a sit-down family dinner. If you follow this blog, you know I am a proponent of sit-down family meals. I believe it is a lost art in today’s generation and one we as a society will eventually pay for. Whether you are a large family with five or six children or a single parent with one child, it is so important to take the time to sit down together at dinner and discuss the days events. It is amazing how much you can learn about your child’s life. This is also the perfect opportunity for you to impart your ideas and morals to your child. So take the time. It is important!
3 to 4 lb frying chicken cut-up
1/3 cup seasoned flour (season with poultry seasonings to suit your taste)
1/4 cup butter
1 can (10 1/2 oz)condensed cream of chicken soup
2 1/2 tbsp grated onion
1 tsp salt
dash of pepper
1 tbsp chopped parsley
1/2 tsp celery flakes
1/8 tsp thyme
1 1/3 cups water
1 1/2 cups Minute Rice
Preheat oven to 350 degrees.
Roll chicken pieces in flour and brown in butter. Remove chicken from pan. Into the pan and drippings, stir in soup, onion, salt, pepper, parsley, celery, and thyme. Stir while bringing to a boil. Spread Minute Rice into a 1 1/2-quart shallow casserole dish. Reserve 1/3 cup of the soup mixture and pour rest over the rice. Stir to moisten all the rice. Top rice with chicken pieces and pour reserved soup over chicken. Bake, covered, for 30-40 minutes until chicken is done.
5 large carrots
1 tbsp butter
1/4 cup honey
1 tbsp brown sugar
1 tsp lemon juice
Scrape and slice carrots. Cook carrots in small amount of water until tender crisp. Drain. Melt butter and add sugar. Stir until sugar is dissolved. Add remaining ingredients. Mix well. Add carrots and let simmer 20 minutes, stirring occasionally.
1 cup tomato soup
1/2 cup sugar
3/4 cup vinegar
1 tsp salt
1/2 tsp pepper
1/2 tsp paprika
2 tsp prepared mustard
1 tbsp Worcestershire sauce
Mix ingredients in a bowl and slowly add 1 1/1 cup oil. Place in a container with 6 cloves garlic. Will keep for weeks in the refrigerator.
Enjoy!
About the Author
Grandma Linda has a large collection of vintage recipes. She enjoys sharing them with you on her blog at http://grandmasvintagerecipes.blogspot.com
|
|
Lodge Logic Pre-Seasoned Skillet $22.99 Made by the cast iron experts at Lodge, this revolutionary pan is preseasoned, so it’s ready to cook right out of the box. It’s perfect for making virtually anything from bacon and eggs to grilled sandwiches, pan-fried fish, and fabulous cornbread. Each has dual pour spouts and a helper handle. Lodge Logic’s new preseasoning process penetrates the metal’s pores thoroughly and uniformly, so it look… |
|
|
Lodge Logic 5-Quart Double Dutch Oven and Casserole with Skillet Cover $34.97 Every cook’s dream: a 5-qt. Dutch oven with a lid that easily converts to a 10.25-inch skillet. A natural for preparing countless recipes, the Double Dutch will quickly become your favorite piece of cookware….. |
|
|
Columbian Home 0707-1 Granite Ware 21-1/2-Quart Steel/Porcelain Water-Bath Canner with Rack $18.97 Columbian Home Products 21 QT. Cold Pack Canner With Rack Capacity To Hold Seven Quart Jars Note: Cannot be used on sealed glass top stoves… |
|
|
Pantai Sweetened Chili Sauce For Spring Roll $4.41 Thai sauce… |
|
|
Salsa de Tomate Rico (1 Box of 10 pouches) 7.53 oz each $21.99 Low calories, no fat, no trans fat, no cholesterol. Product of Puerto Rico. Spanish style tomato sauce…. |
|
|
Photo Jigsaw Puzzle of CHEF BOYARDEE AD, 1956. Advertisement from an American Magazine, 1956 from Granger Art on Demand $24.99 Photo Puzzle, CHEF BOYARDEE AD, 1956. Advertisement from an American Magazine, 1956. CHEF BOYARDEE AD, 1956. Advertisement from an American Magazine, 1956. Chosen by Granger Art on Demand. 10×14 Photo Puzzle with 252 pieces. Packed in black cardboard box of dimensions 5 5/8 x 7 5/8 x 1 1/5. Puzzle image 5×7 affixed to box top. Puzzle pieces printed on RA4 paper at 300 dpi. This item is shipped fro… |
|
|
Vegetable Salad – 24W x 16H – Peel and Stick Wall Decal by Wallmonkeys $33.99 WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
|
|
Panfried Pork, Tip mid View – 36H x 24W – Peel and Stick Wall Decal by Wallmonkeys $51.99 WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
|
|
Food,tomato Sauce with Onion in Baking Pan – 24W x 16H – Peel and Stick Wall Decal by Wallmonkeys $33.99 WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
|
|
5 Pack of Durable Black Plastic Growing Trays (with holes) 21 x 11 x 2 – Planting Seedlings, Flowers, Wheatgrass $8.95 Black Plastic Gardening Trays 21″ X 11″ X 2″ Growing Trays can be reused over and over again. Drain holes and easy portable size make these trays perfect for growing wheatgrass even in your own kitchen. Each tray of wheatgrass will yield 14 to 18 ounces of juice…. |
|
|
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients $15.79 Book Description Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites. Ina Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics ma… |
|
|
Sauces: Classical and Contemporary Sauce Making $27.93 The winner of the James Beard Foundation Cookbook of the Year Award when it was first published nearly two decades ago, Sauces is, in the words of Mark Bittman, “the single contemporary reference on the subject that is both comprehensive and comprehensible.” Through two successful editions, it has established itself as a modern cookbook classicâand an essential reference for every serious coo… |
|
|
Michael Symon’s Live to Cook: Recipes and Techniques to Rock Your Kitchen $17.96 From Michael Symonâs Live to Cook: Veal Chop Milanese with Arugula Salad This is a very simple dish to make and is also one that works with all sorts of different meats, such as chicken, pork, beef, and most game. It makes a great late lunch or early dinner in the summertime when tomatoes and arugula are bountiful. The thing I love about it is you get some great texture from the s… |
Can I add coconut (creamed) to chicken tomato and basil oven bake?
I’m thinking of sauté-ing onion and garlic adding 400g chopped tomato 200mil coconut simmering for 15 then adding handful of fresh basil an pouring over chopped pan sealed chicken and baking for 35min. Will it taste ok? Does coconut go? Are my cooking times ok? Will serve with roast potatoes carrots and green beans 
Thanks!
I’d also add a bit of curry powder since coconut cream goes so well with curry. Sounds like quite a good dish. You may want to cut back on the cooking time if the chicken is in small pieces.
Pan Seared Cod Fillets with Creole Tomato Cream
